David Rocco's Dolce Africa
Celebrity Italian chef David Rocco embarks on an African culinary sojourn to explore the rich culinary culture of the world's oldest continent. On the cards are travels through Ethiopia, Kenya, Tanzania, Zanzibar, and South Africa. In places which were once occupied by Italy, Rocco examines the Italian influence on the cuisine.
- Seánra: Reality
- Stiúideo:
- Eochairfhocal: travel, food, chef
- Caitheadh: David Rocco
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