Bepillantás a gyárak világába - Season 5 Episode 7 7. epizód
How a factory in Wigan produces two million tins of soup a day. Vegetable soup is followed from a pea harvest in Yorkshire right through to the finished soup going into cans and being dispatched. How the vitamin content of frozen vegetables can greatly exceed that of fresh. How a spinach soup based on a 17th-century recipe doesn't much resemble soup as we know it today. The history of the soup kitchen.
- Műfaj: Documentary
- Stúdió: BBC Two
- Kulcsszó: factory, supermarket, industry, food, production
- Öntvény: Cherry Healey, Ruth Goodman, Paddy McGuinness
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