BENTO EXPO - Season 3 Episode 10 10. epizód
Maki shows us how to make a ham cutlet bento. Ham cutlet is a popular everyday side dish. Maki makes them with two kinds of fillings: cabbage with cheese, and fried egg. Marc introduces a Japanese style keema curry bento that's flavored with tomatoes, grated apple, and soy sauce as the secret ingredient. Bento Trip takes us to Odawara in Kanagawa Prefecture, where a kinmedai sushi bento is showcased. Maki also makes an original kinmedai tatsutaage bento with hand-made kamoboko.
- Műfaj: Reality
- Stúdió: NHK WORLD-JAPAN
- Kulcsszó: japan, cooking, food, culinary arts, bento, japanese cuisine, asian cuisine
- Öntvény: Marc Matsumoto, Maki Ogawa
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