Wisconsin Foodie - Season 12 Episode 4
Line up to get Pączki, a Polish donut! Every Fat Tuesday, hordes of people flock to Milwaukee’s National Bakery & Deli for one of these sweet treats. Host Luke Zahm tours the bakery and gets his hands sticky helping make donuts. Next, head to Door County to meet the Prince of Pierogi, Christoph Delonge, and make an item off his restaurant’s menu.
"
"
"
"
"
"
"
"
"
"
"
"
"
