Martha Stewart's Cooking School - Season 5 Episode 10
Let your taste buds travel to the Arabian Gulf with eye-popping, inspired small bites. Martha introduces four recipes bursting with flavor: crab croquettes, date pancakes, lamb dumplings, and an addictive fava bean dip. So let these hors d’oeuvres spruce up your next gathering.
- Zhanri: Talk
- Studio: PBS
- Fjalen: cooking, culinary arts, martha stewart
- Cast: Martha Stewart
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