Trails to Tsukiji - Season 2 Episode 19 Edamame
Edamame: a Japanese treat gaining popularity worldwide. These green beans, made from unripened soybeans, are popular boiled, and salted edamame are a must when drinking a cold beer. But the beans can also be used in dishes ranging from fine Italian cuisine to delicious desserts. Join us in unpeeling the wondrous world of edamame.
- Genre: Documentary
- Studio: NHK WORLD-JAPAN
- Keyword: fish market, food, farming, japanese cuisine, cuisine, wholesale market, comfort food
- Cast:
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