Asia Unplated with Diana Chan - Season 1 Episode 8
From rendang to satay and nasi goreng, the flavours of Indonesia are well loved across Australia. Diana decides to showcase her favourite spicy Indonesian relish, sambal matah, on top of a glorious whole snapper grilled in banana leaves. Jess Lemon, who knows Indonesian cuisine back to front, shares one of her best street food snacks, gado gado, before getting a little fancy for dessert with a dish called dury wat, which showcases the unique Indonesian fruit, durian.
- genus: Documentary
- Studio: SBS
- keyword: cooking, travel, food, asian food
- cast: Diana Chan
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