Martha Stewart's Cooking School - Season 3 Episode 3 Odcinek 3
Roasting is a wonderful technique for a formal dinner or a casual get-together. Watch Martha as she makes Roast Rack of Lamb, an ideal choice when you want to impress your guests. Then learn a classic Spanish technique as she cooks Salt-Roasted Sea Bass. Finally, find out how to make Saffron-Roasted Chicken Wings, the quintessential food for game day.
- Gatunek muzyczny: Talk
- Studio: PBS
- Słowo kluczowe: cooking, culinary arts, martha stewart
- Odlew: Martha Stewart